Top Op Desi Makki Atta ( 10 X 1KG )

Product Overview

Top Op Desi Makki Atta is a traditional coarse maize flour used primarily for making Punjabi makki di roti ? the iconic flatbread served with sarson da saag (mustard greens). It is a beloved winter comfort food across Punjab and the South Asian diaspora.

Key Features

• Traditional desi maize (corn) flour
• Coarser grind for authentic rustic texture
• Gluten-free grain flour
• Seasonal Punjabi winter staple
• Trusted Top Op brand

Uses

Used to make makki di roti ? serve with sarson da saag, makkhan (butter) and jaggery for the classic Punjabi winter meal. Also used in makki ki khichdi and as a corn flour addition to baked goods.

Storage

Store in an airtight container in a cool, dry place. Refrigerate in warmer months to extend shelf life.