KTC Rose Water

Product Overview

KTC Rose Water is a high-quality flavouring ingredient trusted by home cooks and professional chefs alike. Carefully produced to deliver delicate floral, fruity, or botanical notes results, it is an essential ingredient for desserts, beverages, mithai, and baking. Whether you are recreating traditional recipes or experimenting with new dishes, KTC Rose Water ensures authentic taste and consistent quality every time you cook. Sourced from quality produce and packed to preserve freshness, this product is a reliable choice for your kitchen.

Key Features

• Premium concentrated KTC Rose Water for culinary use
• A few drops deliver intense, authentic flavour
• Food-safe and suitable for direct consumption
• Widely used in South Asian and Middle Eastern desserts
• Long shelf life ? excellent value for money

Uses & Storage

KTC Rose Water is a versatile ingredient that works beautifully across many recipes. Use it in desserts, beverages, mithai, and baking to enhance and elevate the overall taste of your dish. Suitable for daily cooking, festive meal preparation, and professional culinary use. Store in a cool, dark place. Keep bottle tightly sealed to prevent evaporation of volatile aromatic compounds.